Chia Oatmeal Porridge

★★★★★

Breakfast

Ingredients

2 tablespoons Chia seed

1 1/2 Cups almond coconut milk

1 date

3 dried figs

1 handful walnuts

1/4 Cup gluten free oatmeal

1 tbsp. coconut flakes

Description

A combination of chia and oatmeal for a slightly heartier version of the chia porridge

Directions

Heat the milk for 1 minute on high in the microwave. Gradually add the chia seed and stir to keep from clumping. Add remaining ingredients and let stand covered overnight. Eat the next morning

Notes

I find that adding the oatmeal makes me get hungrier less often hence this variation.